Cocchi Extra Dry Vermouth di Torino Cocktails inspired by pieces in their

inspired by pieces in their antique barware collection dating to the 1920s-30s

This indispensable guide breaks down bartending into essential techniques

The bitter intensity is on the low side making this an exceedingly approachable amaro

is made from the lower-rye content mash #1

cultivated in small batches and bottled by hand in the heart of Sonoma County

Cocchi Extra Dry Vermouth di Torino Cocktails inspired by pieces in theirCocchi Vermouth di Torino Extra Dry, released on the year of Cocchis 130th anniversary, is a classic style dry vermouth from the birthplace of vermouth, Piemonte. Though the old classic dry vermouths that became so popular for their use in the Dry Martini were traditionally produced in the Southeast of France, in recent years the major players of the Torino vermouth category have produced a spin on the category all their own. Cocchi was long a hold