This second batch represents an early chapter in Rare Character's journey
backset or stillage) is added back to the fermenting wash
The aromatics express notes of lavender and sage
toasted to a medium level and produced about 15km from the estate
vermouth-like aperitif crafted from Hudson Valley blackcurrants
Underhand Amaro Spirit Works This second batch represents anA blend of Chinese Five Spice, Sichuan and Macqaw peppercorns, gentian, rhubarb root, Mekong cinnamon, orange and citron peel, plus Okinawan Murakami Syuten sugar for a bold and bittersweet flavor profile. The heart of Underhand Amaro beats with the unmistakable notes of Chinese Five Spicea blend of star anise, fennel seed, cloves, cinnamon, and peppercorns. Historically, this iconic mix was designed to strike a balance between the five fundamental