ProQ Cold Smoke Generator Specialist Pans 1 °C or 1°C -

1 °C or 1°C - user selectable

With its larger capacity

Ingredients: Wild mushroom stock (water

anti-oxidant: L-ascorbic acid

if required

ProQ Cold Smoke Generator Specialist Pans 1 °C or 1°C -The ProQ cold smoke generator produces ten hours of aromatic smoke perfect for cold smoking fish, meats and cheeses, and infusing them with wonderful camp fire flavours. Simply place the cold smoker inside a sealed metal box to retain the smoke anything from a barbecue with a lid (for example a Weber), to a metal dustbin. Alternatively sit in the ProQ Eco Smoker a custom designed housing with a number of different smoking racks, saving you from having