Anayón Chardonnay 2019 NYTimes Pick dried herbs

dried herbs

WCD polish matures in selected casks for a shorter period than other distilleries to avoid overpowering the  bourbon cask maturation

which selected it as one of the Top 50 Spirits of 2012

A deliciously rich chocolate-

The palate is rich with flavors of peach

Anayón Chardonnay 2019 NYTimes Pick dried herbsBright pale lemon color with fragrant aromas of white flowers like honeysuckle and almond flowers, tropical fruits like pineapple and mango and a subtle aroma of vanilla. In the mouth it has a medium density with a creamy mouthfeel and concentrated flavors of key lime pie and honey. Excellent for drinking now and has potential for aging. Pairs well with smoked salmon, sushi or cheese. ABV: 14. 0%