Basil Hayden's Bourbon Size:750ml and other locally-sourced ingredients that

and other locally-sourced ingredients that give it its simple

This 107 proof bourbon is named after Baker Beam

the Solera Vat is the secret behind this whisky becoming the first 15 year old expression to enter the top ten best selling single malts

for an additional two years in ruby port pipes sourced from the Quintas of Portugal

intensity of Aberlour single malt

Basil Hayden's Bourbon Size:750ml and other locally-sourced ingredients thatThe recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own.