Dried Autumn Porcini Size:1 oz Narabi trays are the most

Narabi trays are the most popular presentation

quick-cooking cut

makes Pink Spotted Shrimp especially well-suited to very gentle cooking

They are about the size of a potato chip

Whether thinly sliced or grated

Dried Autumn Porcini Size:1 oz Narabi trays are the mostPorcini mushrooms have a rich color, plump stems and hefty caps. When cooked, they give a luscious, buttery aroma and an earthy flavor, with a smooth, silky texture that makes them wonderfully versatile to prepare. From fall through spring, fleeting porcini seasons come and go in different parts of the world, but these dried autumn porcinis can recreate their charm anytime at all. To rehydrate, simply submerge in water for two hours before use.