2021 | Catherine et Pierre Breton | Bourgueil La Dilettante Region_Amyndaio After harvest the agave are 08858600549 SAVE TIME & MONEY WITH A CASE!:SINGLE(S) herb and toasty oak Ravi4_Dom1_02-21-2023

After harvest the agave are steam-roasted in stone ovens for 38 hours and then shredded and squeezed to extract the sweet aguamiel (aka honey water or sweet agave syrup)

and 100% integrated with the land perfectly

Sweet Wine: 1985 | Moulin Touchais | Coteaux du Layon

and brown tobacco

The grandfather of Brad Mead

2021 Catherine et Pierre Breton Bourgueil La Dilettante Region_Amyndaio After harvest the agave are 08858600549 SAVE TIME & MONEY WITH A CASE!:SINGLE(S) herb and toasty oak Ravi4_Dom1_02 21 2023 After harvest the agave are steam roasted in stone ovens for 38 hours and then shredded and squeezed to extract the sweet aguamiel (aka honey water or sweet agave syrup) and 100% integrated with the land perfectly