Casas de Hualdo Reserva de Familia Extra Virgin Olive Oil, 500ml Herbs & Spices is used as part of

is used as part of the curing process for Bayonne hams

The dark green exterior is decorated with white birds and a floral motif

This versatile two-in-one cookware is flat on one side and raised on the other

the Spring Oven is a terracotta ovenware pot for baking bread with the use of steam

The 15cm blade of this knife is a perfect medium-size for use on meat

Casas de Hualdo Reserva de Familia Extra Virgin Olive Oil, 500ml Herbs & Spices is used as part ofCasas de Hualdo Reserva de Familia olive oil is produced in central Spain. The olives are hand picked from the familys olive groves in the region of Castilla La Mancha. This Spanish olive oil has a complex flavour profile. Its made from early harvest Cornicabra, Arbequina, Picual, and Manzanilla olives. They are processed shortly after the harvest to create a pure, fresh tasting oil. Casas de Hualdo describes this oil as complex, elegant and