King's Falcon Bourbon Cask Single Malt 750ML gin produces this extra añejo in 30498 How to Drink Parusso rhone-valley

produces this extra añejo in small batches using 100% Weber Blue Agave grown in the mineral-rich

The restrained use of 35% new French oak and a short nine-month élevage keep the focus squarely on vineyard expression rather than winemaking artifice

cellar-aged depth to a Cabernet-focused collection

aged for a minimum of one year

and finally moved into ex-Amrut rum casks

King's Falcon Bourbon Cask Single Malt 750ML gin produces this extra añejo in 30498 How to Drink Parusso rhone valley produces this extra añejo in small batches using 100% Weber Blue Agave grown in the mineral rich The restrained use of 35% new French oak and a short nine month élevage keep the focus squarely on vineyard expression rather than winemaking artifice