and having an estate vineyard gave him the flexibility to control the specific clones of each variety he planted there: Cabernet Sauvignon
the wine’s floral and fruit undertones make it a great companion to roast chicken with lemon and herbs or a simple pasta with a light
By Sarah Jampel
drawing on stocks of wines held by Lustau since its beginnings as an almacenista
for centuries
NV R.H. Coutier Champagne Brut Ambonnay Grand Cru undiscountable and having an estate vineyardFrom: Ambonnay, Grande Montagne de Reims, Champagne, France Varietals: 80% Pinot Noir, 20% Chardonnay Tasting Notes: Aromas of red cherry, rhubarb, lemon rind, dried rose petal, and hints of sourdough. The signature rich, red berried nature of Ambonnay fruit coalesces seamlessly on the palate with notes pear, of hazelnut, and spice, all balanced by a racy acidity that drives the wine towards its long, mineral driven finish. Pairing: Classic Champagne