Japanese AUS10 Slicer 240mm Pasta Making De Buyer’s Mineral B range

De Buyer’s Mineral B range of iron pans are coated with natural beeswax

With its larger capacity

and also promotes strong fermentation during the brewing process for a well-balanced drink

Measurement scale: Celsius/Fahrenheit

heavy blade that’s ideal for getting weight behind it

Japanese AUS10 Slicer 240mm Pasta Making De Buyer’s Mineral B rangeEvery sushi chef should have a good sashimi knife like the Japanese AUS10 slicer. Also known as a yanagiba or willow blade knife, the blade of the slicer is much longer than most Western knives. This is for the express purpose of slicing sashimi with one single cut, as sawing backwards and forwards can leave unsightly marks in the surface of your fish. It also makes it much harder to keep your slices of an even thickness, so one long, smooth motion is