Santoku Knife, 17.5cm Karasuba Essential Cuisine vegetable glace adds

Essential Cuisine vegetable glace adds fabulous depth of flavour to your dishes in seconds

but taste as good as if a chef has made them from scratch

and is a great everyday knife for preparing meat and vegetable stir fries

The marcona almonds come from Catalunya in north-east Spain

as this can cause rust

Santoku Knife, 17.5cm Karasuba Essential Cuisine vegetable glace addsA santoku knife is Japans favourite all round kitchen blade. Use it for chopping, slicing and finely mincing meat or vegetables. The long, deep blade curves slightly towards the tip for rocking action, and will cut through even the heftiest cabbage or pak choi. The distinctive santoku shape lends itself to all sorts of everyday kitchen tasks, and is a must have in every chefs set of knives. This knife is made in Seki City, Japan. Seki City is well