Ammonium Bicarbonate Protein_11-13% Item Number: D-5656-5LB

Item Number: D-5656-5LB

Product is Gluten Free

The flour is packaged in bags and supplied on pallets consisting of multiple 50 lb bags

moulded in cap form

The cake tester ensures that your creations are cooked to perfection

Ammonium Bicarbonate Protein_11-13% Item Number: D-5656-5LBOverview Ammonium bicarbonate is a uniform high purity leavening agent, produced by a chemical reaction of ammonia, carbon dioxide and water. Ammonium bicarbonate has a very strong scent and because of this is used primarily used to leaven only low moisture baked goods like crisp cookies and crackers that thoroughly dry out during baking. Ammonium bicarbonate is not used to make cakes because the ammonia gas cannot evaporate when baking cake or other