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Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
No problem
The laborious braiding of the two steel grades creates a blade with exceptionally durable cutting performance
vegetables and more will always cook to perfection with the long lasting nonstick surface
stay-cool grip
medium or coarse
Wusthof Honing Steel HALEIM01 No problemHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
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